Probably the most famous hotel on the planet, the Ritz has the beautiful L'Espadon restaurant....
At Pascade, the Michelin-awarded chef and owner of SaQuaNa in Honfleur, renders a warm tribute to his native Aveyron...
Les Papilles. If you want to find a coffee bar and wine bar in Paris, Les Papilles will meet all your expectations...
Ze Kitchen Galerie in Paris...We don’t like deco but food of William Ledeuil (awarded "Chef of the Year" by the Gault et Millau Paris Guide 2006) are great and surprising...
Pottoka …or the best of France’s south-western cuisine... A new Basque bistrot in a fancy Parisian neighborhood..
After the famous Le Chateaubriand (next door) - Inaki Aizpitarte and Fred Peneau opened by the end of 2010 the “Le Dauphin” a tapas bar decorated with white marble by Rem Koolhaas (Pritzker 2000) and Clément Blanchet...
While doing your shopping Avenue Montaigne in the centre of Paris you must stop by L'Avenue which is a very trendy restaurant...
Itinéraires is a relatively new "gastro-bistro" in the fifth arrondissement...
La Bigarrade is a new place to be in Paris even though we don’t like very much the era, far from everything.. But it worth take a cab to discover this restaurant hold by Chef Christophe Pelé...
Le Chateaubriand is a Bistro “nouvelle cuisine” that we would classified as Bistronomy. Directed by young Chef Inaki Aizpitarte this restaurant has just being ranked N°9 best restaurant in the world by S.Pellegrino World’s Best Restaurant Awards 2011 and N°1 of the French restaurant..
A special elevator lifts you to this unique restaurant Le Jules Verne, located on the 2nd floor of the Eiffel Tower! Breathtaking views in a room decorated by Patrick Jouin...
Another trendy French restaurant near the Champs Elysées. Spoon Food & Wine is one of Alain Ducasse's affordable restaurants in Paris...
Authentic, rustic and tasty, Chez Michel is probably one of the best restaurants in Paris in terms of value for money...
Maceo: The talented chef produces some remarkable cuisine, that is modern plus inventive, and all from the market based ingredients that are available for that particular time of year, and even the à la Carte menu choices can change on a daily basis...
A star is born in the 14th arrondissement of Paris... Cobéa is the new discovery on everyone’s lips...
After the great success of Ze Kitchen Galerie – which is still a reference in Paris, William Ledeuil and Cédric Maréchal opened this KGB - Kitchen Galerie Bis in August 2009. Same spirit in a smaller place. Same French cuisine , orientally inspired...
L'Ami Louis is one of the most expensive Bistrot in Paris. But people came from all over the world to eat the French meals presented there...
Guillaume Delage, former head of Gaya, opened in late 2008 its chic brasserie called Jadis near the Porte de Versailles, Rue de la Croix-Nivert...
The Drouant restaurant was first opened by Charles Drouant who was originally from the Alsace region in France...
L’Escient is a traditional bistro cuisine with a touch of Asian influences. Open since August 18 2011, this pretty restaurant with a violet-grey façade is part of the neobistro trend. Thus far overlooked by critics, l’Escient might well be the gem of last summer...
Amazingly, there are twenty six other cities and towns that share the name of Paris. There are 23 cities or towns in the United States alone, 2 in Canada, and 1 in Kiribati all named Paris. See the other Paris cities and towns.