Paris Chocolate and Pastry Food Tour
Numbers on this tour are restricted to a maximum of eight, ensuring you'll receive individual attention from your expert gastronomic guide. The number of stops you make could be expanded according to your group's preferences.
The commentary from your expert foodie guide includes an overview of French culinary habits, a description of any seasonal events taking place at the time of your tour and an introduction to selected specialities in the main shops. Your guide will discuss how these specialities are produced, how to choose the best chocolates and pastries, and how to prepare your own treats. You are encouraged to interact with your guide and ask all the questions you like as you are introduced to the fine art of chocolate making and pastry baking.